I guess i've had a few too many sausage poutines and too few veggies for doctors to consider me "healthy". But i'm trying now!

How about you?

-- Sherry (sherina@masc.ca), June 01, 2000

Answers

Hey man, don't knock it 'till ya try it!

Although i know they must be horrendous for me, sausage poutines are incredibly delicious.

Hmmm, now i'm hungry, i wonder what i can find in my kitchen...

-- Sherry (sherina@masc.ca), June 04, 2000.

LoL.. yea right.. there is few times I do get to eat properly. Most the time its a quick sandwhich or a stop at the many fast food places between jobs.

-- Ron (rj@pharcydecustoms.com), June 02, 2000.

Ack.

Sausage poutines!! I'm torn between craving one and getting my cholesterol checked for just *reading* about one. :)

- Mike K.

-- Mike Kelly (michealk@home.com), June 04, 2000.

Ran across a website that has Canadian recipes. What sold me is their recipe for "Jellied Moose Nose" ;)

http://soar.berkeley.edu/recipes/ethnic/canadian/indexall.html

-- Terry (terry@surfnetusa.com), August 09, 2000.

Jellied MOOSE nose?

Oh dear God, now i understand the misconceptions people have about Canadians. *puke*

I looked briefly at that list. The irony? I have had two of all those so-called "Canadian" foods. I have had a form of bannock, though it was deep fried and i don't think bannock is done the same way, but it's similar and made of similar ingredients.

I have also had tourtiere (meat pie) but that's almost a given. At some point i really must learn to make it because frankly the frozen variety taste awful.

Oh well, maybe i can look through these recipes and find something new to make!

-- Sherry (sherry@masc.ca), August 09, 2000.