I have tried a couple of times to make mozzarella with goat milk now. It always comes out crumbly and yucky. It WILL NOT stretch. Every recipe I have seen calls for a microwave and I have one...at work! I don't like to nuke stuff, is there a recipe without the microwave that anyone has used with good results? thanks!

-- Doreen (animalwaitress@yahoo.com), August 04, 2001

Answers

I happen to have an excellent(and fun) recipe for mozzarella. I've personally never heard of making cheese in the microwave....lol. I've got several good cheese recipes with the mozarrella. I'm going to just forward it to you. If anyone else wants it just let me know. If you have some trouble finding some of the ingredients let me know and I'll track some down for you.

-- Mandy in MO (mrsgunsmyth@hotmail.com), August 04, 2001.

me too, me too!!!!!!!!!!!!!

-- lesley (martchas@bellsouth.net), August 04, 2001.

Me too, please.....Thanks

-- Kathy (jubilant@ncweb.com), August 04, 2001.

Kathy and Lesly yours are on their way. Doreen let us know how yours turns out :o).

-- Amanda inMo (mrsgunsmyth@hotmail.com), August 04, 2001.

Please me too ? The goat just freshen yum yum.

-- Patty {NY State} (fodfarms@slic.com), August 04, 2001.

IT ROCKS!!!!! Yeah!!! I am a cheesemaker, at long last, it's no more crumbly kinda seems like it might be mozzarella,if it were something could actually be sliced, or "sorry, I can only make feta, ricotta and yogurt...I can make cheese!!! (Doing a little dance, skipping around the room...happy, happy, happy!) It's honest to goodness good. I had to cut the recipe in half, but it turned out just fine. Already have requests from friends for their share. Thank you! Why don't you just post it here, Mandy? Thanks again!

-- Doreen (bisqyuit@here.com), August 04, 2001.

mandy i would like your recipe for mozzarella to please thanks gail akins

-- myra gail akins (dakins@cottoninternet.net), August 04, 2001.

Please send me a copy of your mozzarella receipe,too. Thanks ever so.

-- Sandra Nelson (Magin@starband.net), August 05, 2001.

I cannot wait to try it out!!!!!!! Thanks, Mandy!

-- lesley (martchas@bellsouth.net), August 05, 2001.

Me too...please

-- grant (organicgrange@yahoo.com), August 10, 2001.

can you please send it to me too??

-- boz (boz@netzero.net), December 01, 2001.

May I please get the recipe for mozzarella too? Thank You! Jason

-- Jason Stahl (jasonwstahl@hotmail.com), October 11, 2002.

please send me receipe for mozzarella cheese, I'm sure it's wonderful Thank You Steph

-- Stephanie Hess (h10qh@aol.com), January 15, 2003.

Please may I have a copy of your mozzarella recipe

-- Rick Martinez (katelsa@hotmail.com), March 10, 2003.

I would love your recipe for mozzarella. Thank you!

-- Susan Perkins (smkp@ameritech.net), March 27, 2003.

Please, may I have it too? I'm writing from France where nobody makes mozarella, but I'm quite fed up of the plastic one sold in the supermarket here... I would like to make it. I hope all the ingredients are easily available here... Thanks a lot !

-- kulkarni christine (kulkarni@wanadoo.fr), August 05, 2003.

Thanks! The tradition of making mozzarella ended when my Uncle Joe died last year. I would like to revive that tradition. Your offer is most welcome. Tante Grazie. Bob C

-- Bob Cenar (renaissance.man@verizon.net), December 23, 2003.

Happy New Year!! and would you so kindly please pass the cheese recipe? I love making homemade foods, and thank you in advance for the info.

C. Formento

-- Christine Formento (formentofamily@hotmail.com), January 02, 2004.

I would love to try this recepy too. Thanks in advance and I let you know how it came out.

-- tina (mskreptacova@hotmail.com), January 17, 2004.

Please may i have a copy of your recipe, i will like to make mozzarella by my own

-- Rafael Bastardo (rbastardo@hotmail.com), July 21, 2004.

May I have your recipe also?

-- Jen (jkingston21@hotmail.com), August 30, 2004.